Finally, the wait is over! We are ready to tuck into U.S. bone-in beef again after 14-year import ban

New York Steakhouse, the acclaimed fine dining establishment at JW Marriott Hotel Bangkok, is proud to be the first steakhouse in Bangkok to serve U.S. bone-in beef, ending the nation’s fourteen-year import ban on this item.

Executive Chef Kevin Thomson has decided to include T-Bone, Rib eyes and Porterhouse (all USDA Prime) into the menu, making the establishment first in Bangkok to serve American Bone-In Steak after 14 years. Diners can order these cuts as early as November 9th, 2017. Prepare yourself for a feast. All bone-in steaks are hand-carved and recognized for their succulent flavor and tenderness.

New York Steakhouse currently offer 3 cuts of U.S. bone-in beef,

  • Grilled CAB Prime T-Bone (22 oz) at THB 2,800 ++
  • Prime Porterhouse (32 oz) at THB 4,900 ++
  • Prime Rib Bone-In (26 oz) at THB 5,400 ++

All steaks come with 2 side dishes and are enough to share for 2 persons.

Come and try these hearty bone-in steaks at New York Steakhouse! Discover the latest promotions and varied choice treats on our Social Media, Facebook: www.facebook.com/JWMarriottBKK, Instagram: www.instagram.com/JWMarriottBKK and LINE’s official account: @jwmarriottbkk


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